Southwestern Pasta

1. 1

   In a large pot add the pasta to rapidly boiling salted water till cooked.

2. 2

   While the pasta cooks heat a large skillet and saute the onions until translucent. Add the garlic and jalapeno pepper. Cook one minute. Add the tomatoes and corn and cook for 8-10 minutes. Add the chicken, lime juice, and cilantro. Salt and pepper to taste.

3. 3

   When the pasta is done drain the water and toss together. Serve immediately.

No additional tips available.