How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southwestern Green Chili Quiche?

You need 13 ingredients. The key ingredients include: 1 deep dish pie shell, 9 inch, 2 teaspoons olive oil, 1 medium onion, sliced thin, 6 -8 hatch green chili peppers, roasted, peeled, seeded and chopped, and more.

Is Southwestern Green Chili Quiche suitable as soups & stews?

Yes, Southwestern Green Chili Quiche falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Southwestern Green Chili Quiche?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Southwestern Green Chili Quiche Recipe

Name: Southwestern Green Chili Quiche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 deep dish pie shell, 9 inch; 2 teaspoons olive oil; 1 medium onion, sliced thin; 6 -8 hatch green chili peppers, roasted, peeled, seeded and chopped; 1 cup grated muenster cheese, or; 1 cup grated monterey jack cheese; 3 -4 thin slices deli ham, chopped; 3 eggs; 2 tablespoons flour; 1/2 teaspoon baking powder; 1/4 teaspoon salt; 1/8 teaspoon cayenne pepper; 1 cup low fat cottage cheese

Warm up with this hearty Southwestern Green Chili Quiche recipe. Made with dish pie shell, olive oil, onion and green chili peppers. Easy step-by-step i…

This Southwestern Green Chili Quiche relies on simple, everyday ingredients such as deep dish pie shell, 9 inch, olive oil, medium onion, sliced thin and grated muenster cheese, or. It comes together quickly and makes 4 servings, at about 675 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Southwestern Green Chili Quiche

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions