How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southwestern Gemelli With Bacon?

You need 11 ingredients. The key ingredients include: Salt and pepper, 12 ounces gemelli or other short pasta, 4 slices bacon, chopped, 1 clove garlic, finely chopped, and more.

Is Southwestern Gemelli With Bacon suitable as meat & poultry?

Yes, Southwestern Gemelli With Bacon falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Southwestern Gemelli With Bacon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Southwestern Gemelli With Bacon Recipe

Name: Southwestern Gemelli With Bacon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Salt and pepper; 12 ounces gemelli or other short pasta; 4 slices bacon, chopped; 1 clove garlic, finely chopped; 1/2 teaspoon chili powder; 1/2 cup low-sodium chicken broth; 1 15-oz. can black beans, drained and rinsed; 1 cup frozen or fresh corn; 1 cup cherry tomatoes, quartered; Chopped cilantro, optional; Shredded Cheddar, optional

Try this homemade Southwestern Gemelli With Bacon recipe the whole family will love. Made with Salt, gemelli, bacon and clove garlic. Easy step-by-step …

This Southwestern Gemelli With Bacon relies on simple, everyday ingredients such as salt and pepper, gemelli or other short pasta, bacon, chopped and garlic, finely chopped. It comes together quickly and makes 4 servings, at about 624 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Southwestern Gemelli With Bacon

Tips for the best results

Variations & substitutions

My Personal Notes

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