Oven-Fried Cinnamon Chicken

1. 1

   Heat oven to 375u00b0.

2. 2

   Combine flour, salt, cinnamon, turmeric and pepper.

3. 3

   Beat egg and milk.

4. 4

   Coat chicken pieces with flour mixture.

5. 5

   Combine bread crumbs and remaining flour mixture.

6. 6

   Dip chicken into egg; coat with crumbs.

7. 7

   Arrange in a roasting pan. Sprinkle with oil.

8. 8

   Bake until crisp and brown, about 40 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.