How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southwestern "Cowboy Caviar" Corn Dip?

You need 8 ingredients. The key ingredients include: 3 (11 ounce) cans green giant southwestern style corn, drained, 1 (10 ounce) can original rotel, drained, 1 (2 1/4 ounce) can sliced black olives, drained, 6 green onions, sliced, and more.

Is Southwestern "Cowboy Caviar" Corn Dip suitable as snacks & appetizers?

Yes, Southwestern "Cowboy Caviar" Corn Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Southwestern "Cowboy Caviar" Corn Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Southwestern "Cowboy Caviar" Corn Dip Recipe

Name: Southwestern "Cowboy Caviar" Corn Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 (11 ounce) cans green giant southwestern style corn, drained; 1 (10 ounce) can original rotel, drained; 1 (2 1/4 ounce) can sliced black olives, drained; 6 green onions, sliced; 2 cups shredded cheddar cheese; 1 (8 ounce) container sour cream; 3/4 - 1 cup mayonnaise; 1/2 package low salt taco seasoning (optional)

Southwestern "Cowboy Caviar" Corn Dip – a delicious recipe with corn, black olives, green onions, cheddar cheese, sour cream, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

3 (11 ounce) cans green giant southwestern style corn, drained
1 (10 ounce) can original rotel, drained
1 (2 1/4 ounce) can sliced black olives, drained
6 green onions, sliced
2 cups shredded cheddar cheese
1 (8 ounce) container sour cream
3/4 - 1 cup mayonnaise
1/2 package low salt taco seasoning (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
527 kcal
Category
Snacks & Appetizers

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