How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tomato and Herb Bruschetta?

You need 9 ingredients. The key ingredients include: 2 tsp. chopped fresh oregano, or 1/2 tsp. dried, 1 Tbs. extra-virgin olive oil, 1 Tbs. balsamic vinegar, 1 tsp. fresh lemon juice, and more.

Is Tomato and Herb Bruschetta suitable as snacks & appetizers?

Yes, Tomato and Herb Bruschetta falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Tomato and Herb Bruschetta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tomato and Herb Bruschetta Recipe

Name: Tomato and Herb Bruschetta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tsp. chopped fresh oregano, or 1/2 tsp. dried; 1 Tbs. extra-virgin olive oil; 1 Tbs. balsamic vinegar; 1 tsp. fresh lemon juice; Salt and freshly ground black pepper; 6 slices crusty bread, grilled or toasted; ⅓ cup chopped fresh basil; 1 1/2 lbs. ripe plum tomatoes, seeded and chopped; 1 clove garlic, minced (1 tsp.)

Try this homemade Tomato and Herb Bruschetta recipe the whole family will love. Made with fresh oregano, extra-virgin olive oil, balsamic vinegar and le…

This Tomato and Herb Bruschetta relies on simple, everyday ingredients such as tbs. extra-virgin olive oil, tbs. balsamic vinegar, fresh lemon juice and chopped fresh basil. It comes together quickly and makes 4 servings, at about 269 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Servings: persons

2 tsp. chopped fresh oregano, or 1/2 tsp. dried
1 Tbs. extra-virgin olive oil
1 Tbs. balsamic vinegar
1 tsp. fresh lemon juice
Salt and freshly ground black pepper
6 slices crusty bread, grilled or toasted
⅓ cup chopped fresh basil
1 1/2 lbs. ripe plum tomatoes, seeded and chopped
1 clove garlic, minced (1 tsp.)

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Quick Info

Servings
4 servings
Calories
269 kcal
Category
Snacks & Appetizers

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