Southwestern Chicken

1. 1

   In a small bowl, combine the garlic powder, chili powder, salt and paprika.

2. 2

   Rub over both sides of chicken breasts.

3. 3

   In a large skillet, coated with nonstick cooking spray, brown chicken on both sides; drizzle with lime juice.

4. 4

   Cover and cook for 5-7 minutes or until juices run clear.

* Per serving · 4 servings · Values may vary.

No additional tips available.