Southwestern Black Bean Turkey Chili Recipe

Name: Southwestern Black Bean Turkey Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup butter or ½ cup margarine; 1 cup chopped fresh mild chile; ½ cup chopped onion; ½ cup chopped red pepper; 3 cloves garlic, minced; ½ cup chopped leek; 2 tablespoons dried oregano; ¼ cup flour; 4 chicken bouillon cubes, crumbled; 2 tablespoons ground coriander; 1 ½ tablespoons chili powder; 2 tablespoons ground cumin; ½ teaspoon salt; 4 cups water; 2 cups fresh corn (or equivalent frozen, defrosted); ½ teaspoon sugar; 4 cups shredded cooked turkey or 4 cups cooked chicken; 2 (16 ounce) cans black beans; salt and pepper

Servings: persons

½ cup butter or ½ cup margarine
1 cup chopped fresh mild chile
½ cup chopped onion
½ cup chopped red pepper
3 cloves garlic, minced
½ cup chopped leek
2 tablespoons dried oregano
¼ cup flour
4 chicken bouillon cubes, crumbled
2 tablespoons ground coriander
1 ½ tablespoons chili powder
2 tablespoons ground cumin
½ teaspoon salt
4 cups water
2 cups fresh corn (or equivalent frozen, defrosted)
½ teaspoon sugar
4 cups shredded cooked turkey or 4 cups cooked chicken
2 (16 ounce) cans black beans
salt and pepper

1
In a large stockpot, melt the butter over medium heat.
2
Add vegetables and cook for 10 minutes, until they are softened.
3
Add the next 7 ingredients (oregano through salt) and whisk until the mixture is combined and bubbles.
4
Stir for 3 minutes, or until the flour is golden.
5
Gradually stir in the water.
6
Puree 1 cup of corn and add to the chili.
7
Add the remaining corn, sugar, chicken or turkey, and black beans.
8
Simmer for 15 minutes, stirring occasionally.
9
Season with salt and pepper to taste.
10
Serve immediately, or keep in the refrigerator for 3 days or frozen for up to 2 months.

1036

kcal

Calories

Fat

Carbs

117

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 19 ingredients. The key ingredients include: ½ cup butter or ½ cup margarine, 1 cup chopped fresh mild chile, ½ cup chopped onion, ½ cup chopped red pepper, and more.

Yes, Southwestern Black Bean Turkey Chili falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Southwestern Black Bean Turkey Chili

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