Southwestern Black Bean Soup (Crock Pot) — Soups & Stews recipe

Southwestern Black Bean Soup (Crock Pot)

Eats Now Editorial Team  · 410 kcal  · Soups & Stews

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Warm up with this hearty Southwestern Black Bean Soup (Crock Pot) recipe. Made with black beans, onion, garlic and green chilies. Easy step-by-step inst…

This Southwestern Black Bean Soup (Crock Pot) relies on simple, everyday ingredients such as chopped onion, garlic cloves, minced, diced ham and ground cumin. It comes together quickly and makes 4 servings, at about 410 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews
Servings: persons

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