How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southwest Vegetarian Lentil Soup?

You need 17 ingredients. The key ingredients include: 3 cups vegetable broth, 1 large onion, chopped, 1 can (10 ounces) mild diced tomatoes and green chilies, undrained, 1 cup mild salsa, and more.

Is Southwest Vegetarian Lentil Soup suitable as soups & stews?

Yes, Southwest Vegetarian Lentil Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Southwest Vegetarian Lentil Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Southwest Vegetarian Lentil Soup Recipe

Name: Southwest Vegetarian Lentil Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups vegetable broth; 1 large onion, chopped; 1 can (10 ounces) mild diced tomatoes and green chilies, undrained; 1 cup mild salsa; 1 cup dried lentils, rinsed; 1 cup frozen corn; 1 can (8 ounces) tomato sauce; 1 can (4 ounces) chopped green chilies; 3 garlic cloves, minced; 1-1/2 teaspoons chili powder; 1 teaspoon ground cumin; 1/2 teaspoon celery salt; 1/2 teaspoon paprika; 1/8 teaspoon cayenne pepper; 1 package (16 ounces) firm tofu, drained and cut into 1/4-inch cubes; 1 can (4-1/4 ounces) chopped ripe olives; 3 green onions, sliced

Southwest Vegetarian Lentil Soup

Eats Now Editorial Team · 312 kcal · Soups & Stews

Southwest Vegetarian Lentil Soup – a delicious recipe with vegetable broth, onion, tomatoes, salsa, dried lentils, frozen corn. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Southwest Vegetarian Lentil Soup

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