Try this homemade Southwest Turkey recipe the whole family will love. Made with roma tomatoes, canortega chilies, yellow onions and Worcestershire sauce…
This Southwest Turkey relies on simple, everyday ingredients such as worcestershire sauce, cumin seeds, ground fresh, chili powder and garlic powder. It comes together quickly and makes 4 servings, at about 236 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026