How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southwest Tuna Salad?

You need 20 ingredients. The key ingredients include: Salad, 2 (6 ounce) cans tuna, drained, 1 (2 1/2 ounce) can sliced black olives, drained and rinsed, 1 (4 ounce) can diced mild green chilies, drained, and more.

Is Southwest Tuna Salad suitable as seafood?

Yes, Southwest Tuna Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Southwest Tuna Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Southwest Tuna Salad Recipe

Name: Southwest Tuna Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Salad; 2 (6 ounce) cans tuna, drained; 1 (2 1/2 ounce) can sliced black olives, drained and rinsed; 1 (4 ounce) can diced mild green chilies, drained; 1/4 cup green bell pepper, diced; 1/4 cup red bell pepper, diced; 1/4 cup white onions, diced or 3 green onions, sliced; 2 tablespoons cilantro, minced (optional); diced fresh tomatoes (optional) or grape tomatoes, to taste (optional); Dressing; 2 tablespoons mayonnaise (optional); 2 tablespoons sour cream (optional); 2 tablespoons fresh lime juice; 1/2 teaspoon garlic salt; 1/2 teaspoon ground cumin; 1/4 teaspoon chili powder; 1/8 teaspoon ground black pepper; Tabasco sauce, to taste (this really enhances it); Topping; shredded monterey jack cheese (optional) or cheddar cheese, for a melt (optional)

Southwest Tuna Salad

Eats Now Editorial Team · 146 kcal · Seafood

Southwest Tuna Salad – a delicious recipe with Salad, tuna, black olives, green chilies, green bell pepper, red bell pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Southwest Tuna Salad

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