How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southwest Style Creamy Corn Chowder?

You need 10 ingredients. The key ingredients include: 1/4 cup white sugar, 4 cups fresh corn kernels, 1 (8 ounce) package cream cheese, 1/2 cup shredded Mexican cheese blend, and more.

Is Southwest Style Creamy Corn Chowder suitable as soups & stews?

Yes, Southwest Style Creamy Corn Chowder falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Southwest Style Creamy Corn Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Southwest Style Creamy Corn Chowder Recipe

Name: Southwest Style Creamy Corn Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup white sugar; 4 cups fresh corn kernels; 1 (8 ounce) package cream cheese; 1/2 cup shredded Mexican cheese blend; 1/2 cup 2% low-fat milk; 1 cup chicken broth; 2 stalks celery, thinly sliced; 1 tablespoon minced garlic; 2 slices bacon, cut into 1 inch pieces; 2 tablespoons ground black pepper

Southwest Style Creamy Corn Chowder

Eats Now Editorial Team · 612 kcal · Soups & Stews

Southwest Style Creamy Corn Chowder – a delicious recipe with white sugar, fresh corn kernels, cream cheese, milk, chicken broth, stalks celery. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Southwest Style Creamy Corn Chowder

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