How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southwest Chicken Soup?

You need 14 ingredients. The key ingredients include: 1/2 pound boneless skinless chicken breast, cut into 3/4-inch pieces, 2 teaspoons canola oil, 1 small sweet red pepper, finely chopped, 1 medium onion, chopped, and more.

Is Southwest Chicken Soup suitable as soups & stews?

Yes, Southwest Chicken Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Southwest Chicken Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Southwest Chicken Soup Recipe

Name: Southwest Chicken Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 pound boneless skinless chicken breast, cut into 3/4-inch pieces; 2 teaspoons canola oil; 1 small sweet red pepper, finely chopped; 1 medium onion, chopped; 1 garlic clove, minced; 2 cans (14-1/2 ounces each) reduced-sodium chicken broth; 1 can (15 ounces) black beans, rinsed and drained; 1 cup frozen corn; 1 medium lime, peeled, seeded and finely chopped; 1 jalapeno pepper, seeded and chopped; 1/4 teaspoon pepper; 1/8 to 1/4 teaspoon cayenne pepper; 1 small tomato, peeled, seeded and chopped; 2 green onions, sliced

Warm up with this hearty Southwest Chicken Soup recipe. Made with chicken, canola oil, sweet red pepper and onion. Easy step-by-step instructions included.

This Southwest Chicken Soup relies on simple, everyday ingredients such as canola oil, medium onion, chopped, garlic clove, minced and frozen corn. It comes together quickly and makes 4 servings, at about 717 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Southwest Chicken Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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