Southwest Chicken Soup

Name: Southwest Chicken Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. chopped onion; 1/2 c. chopped celery; 1 Tbsp. olive oil; 6 c. chicken stock; 4 chicken breast halves; 4 chicken thighs; 1/2 c. brown rice; 1 10 oz. pkg. frozen corn; 1 tsp. cumin; 1 Tbsp. chili powder; 1 can of RoTel tomatoes, chopped

Eats Now Editorial Team · 1150 kcal · Soups & Stews

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Southwest Chicken Soup – a delicious recipe with onion, celery, olive oil, chicken stock, chicken, chicken thighs. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 c. chopped onion
1/2 c. chopped celery
1 Tbsp. olive oil
6 c. chicken stock
4 chicken breast halves
4 chicken thighs
1/2 c. brown rice
1 10 oz. pkg. frozen corn
1 tsp. cumin
1 Tbsp. chili powder
1 can of RoTel tomatoes, chopped

1
Saute' in oil the onions and celery until soft.
2
Add stock, chicken and brown rice.
3
Bring to a boil; reduce heat, cover and cook until chicken is tender (20-30 minutes).
4
Remove chicken and set aside until cool; remove bones and shred.
5
Add to stock along with remaining ingredients.

1150

kcal

Calories

Fat

Carbs

172

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 c. chopped onion, 1/2 c. chopped celery, 1 Tbsp. olive oil, 6 c. chicken stock, and more.

Yes, Southwest Chicken Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1150 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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