Southwest Chicken Recipe

Name: Southwest Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup packed light brown sugar; 2 teaspoons salt; 1 1/2 teaspoons chili powder; 1 teaspoon garlic powder; 1 teaspoon dried thyme; 1 teaspoon ground cumin; 1/2 teaspoon onion powder; 1/4 teaspoon cayenne pepper; 1 (3 lb) chicken, cut into 8 pieces; 1 tablespoon chopped fresh parsley; lime wedge (optional)

Servings: persons

1/4 cup packed light brown sugar
2 teaspoons salt
1 1/2 teaspoons chili powder
1 teaspoon garlic powder
1 teaspoon dried thyme
1 teaspoon ground cumin
1/2 teaspoon onion powder
1/4 teaspoon cayenne pepper
1 (3 lb) chicken, cut into 8 pieces
1 tablespoon chopped fresh parsley
lime wedge (optional)

1
Preheat oven to 375 degrees F. Or prepare grill for direct-and indirect-heat cooking.
2
Combine first 8 ingredients;reserve. Line roasting pan with foil. Rub sugar mixture over all sides of chicken;place in pan. Coat chicken with cooking spray.
3
Roast chicken in oven until no longer pink near bone, about 45-60 minutes.Or place chicken meaty side down over direct heat;cook until just browned, 4-5 minutes. Turn;place over indirect heat. Cover;cook until chicken is no longer pink near bone, 40-50 minutes. Transfer to serving platter;sprinkle with parsley. If desired, serve with lime wedges.

103

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/4 cup packed light brown sugar, 2 teaspoons salt, 1 1/2 teaspoons chili powder, 1 teaspoon garlic powder, and more.

Yes, Southwest Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Southwest Chicken

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