How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southwest Beef Stew?

You need 12 ingredients. The key ingredients include: 2 pounds lean ground beef (90% lean), 1-1/2 cups chopped onions, 1 can (28 ounces) diced tomatoes, undrained, 1 package (16 ounces) frozen corn, thawed, and more.

Is Southwest Beef Stew suitable as soups & stews?

Yes, Southwest Beef Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Southwest Beef Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Southwest Beef Stew Recipe

Name: Southwest Beef Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds lean ground beef (90% lean); 1-1/2 cups chopped onions; 1 can (28 ounces) diced tomatoes, undrained; 1 package (16 ounces) frozen corn, thawed; 1 can (15 ounces) black beans, rinsed and drained; 1 cup picante sauce; 3/4 cup water; 1 teaspoon ground cumin; 3/4 teaspoon salt; 1/2 teaspoon garlic powder; 1/2 teaspoon pepper; 1/2 cup shredded reduced-fat cheddar cheese

Southwest Beef Stew

Eats Now Editorial Team · 842 kcal · Soups & Stews

Southwest Beef Stew – a delicious recipe with lean ground beef, onions, tomatoes, frozen corn, black beans, picante sauce. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Southwest Beef Stew

How did you like this recipe?

Frequently Asked Questions