Southern Sweet Iced Tea

1. 1

   Heat a full cup of water in the microwave until boiling hot. I use a large measuring cup.

2. 2

   Submerge tea bags in water and let steep 3 minutes or until water gets dark.

3. 3

   Pour dark water into pitcher. Refill cup with hot water from the faucet and let steep for 2 minutes.

4. 4

   Add sugar to pitcher. Stir until dissolved.

5. 5

   Add hot water from cup and than fill the rest of the pitcher with hot water from the sink. Stir and Refrigirate.

6. 6

   Enjoy!

7. 7

   I refill my cup and let steep 4 times, but it depends on how dark you like your tea. If you are in a rush, 1 steep will do.

* Per serving · 4 servings · Values may vary.

No additional tips available.