How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Simmering Potpourri?

You need 7 ingredients. The key ingredients include: 1/2 c. dried orange peel, cut into small pieces, 1/2 c. dried apple slices, cut into small pieces, 1/2 c. whole cranberries (dried), 4 cinnamon sticks, broken into small pieces, and more.

Is Simmering Potpourri suitable as general?

Yes, Simmering Potpourri falls under the General category and is a great choice for this type of meal.

How do I store leftover Simmering Potpourri?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Simmering Potpourri Recipe

Name: Simmering Potpourri
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. dried orange peel, cut into small pieces; 1/2 c. dried apple slices, cut into small pieces; 1/2 c. whole cranberries (dried); 4 cinnamon sticks, broken into small pieces; 1 whole nutmeg, broken into small pieces; 2 Tbsp. whole cloves; 2 Tbsp. whole allspice

Try this homemade Simmering Potpourri recipe the whole family will love. Made with orange peel, apple slices, cranberries and cinnamon sticks. Easy step…

This Simmering Potpourri relies on simple, everyday ingredients such as whole cranberries (dried), whole cloves and whole allspice. It comes together quickly and makes 4 servings, at about 277 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1/2 c. dried orange peel, cut into small pieces
1/2 c. dried apple slices, cut into small pieces
1/2 c. whole cranberries (dried)
4 cinnamon sticks, broken into small pieces
1 whole nutmeg, broken into small pieces
2 Tbsp. whole cloves
2 Tbsp. whole allspice

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Quick Info

Servings
4 servings
Calories
277 kcal
Category
General

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