Hot Crescent Rolls

1. 1

   Mix dissolved yeast, sugar, eggs and warm water.

2. 2

   Add oil, salt and flour.

3. 3

   Let stand 8 hours or overnight.

4. 4

   Stir down in 3 parts. Roll out on floured board as pie crust; cut into eight sections (pie shape).

5. 5

   Roll wide edge into the point (like crescent rolls). Place on cookie sheet.

6. 6

   Let rise 6 hours (or less).

7. 7

   Bake 10 to 12 minutes at 350u00b0.

* Per serving · 4 servings · Values may vary.

No additional tips available.