Southern Style Chicken Toast Recipe

Name: Southern Style Chicken Toast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 pound skinless, boneless chicken breast halves - cut into chunks; 1 carrot, peeled and cut into 1 inch pieces; 1 egg white; 2 teaspoons cornstarch; 1/2 teaspoon white sugar; 1/2 teaspoon ground ginger; 1/4 teaspoon ground black pepper; 4 slices white bread; 2 1/2 tablespoons margarine; 1/3 cup soy sauce (optional)

Servings: persons

1/2 pound skinless, boneless chicken breast halves - cut into chunks
1 carrot, peeled and cut into 1 inch pieces
1 egg white
2 teaspoons cornstarch
1/2 teaspoon white sugar
1/2 teaspoon ground ginger
1/4 teaspoon ground black pepper
4 slices white bread
2 1/2 tablespoons margarine
1/3 cup soy sauce (optional)

1
Place chicken, carrot, egg white, cornstarch, sugar, ginger, and black pepper in a food processor. Pulse until the chicken is well minced. Cut each slice of bread into 4 triangles. Spread the tops and sides of each triangle with the chicken mixture.
2
Melt half of the margarine in a 12 inch nonstick skillet over medium heat. Place half of the triangles, spread side down, in the skillet. Cook until golden brown, about 4 minutes. Flip with a spatula and cook until the other side is brown, about 2 minutes. Transfer to a serving platter and keep warm. Repeat process with the other half of the triangles and margarine. Serve with soy sauce diluted with water for dipping.

163

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 pound skinless, boneless chicken breast halves - cut into chunks, 1 carrot, peeled and cut into 1 inch pieces, 1 egg white, 2 teaspoons cornstarch, and more.

Yes, Southern Style Chicken Toast falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Southern Style Chicken Toast

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