How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southern-Style Catfish?

You need 8 ingredients. The key ingredients include: 1 1/2 lb. farm fed catfish fillets, 1/2 c. yellow cornmeal, 1 Tbsp. Lawry's hot 'n spicy seasoned salt, 1/2 tsp. Lawry's seasoned pepper, and more.

Is Southern-Style Catfish suitable as seafood?

Yes, Southern-Style Catfish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Southern-Style Catfish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Southern-Style Catfish Recipe

Name: Southern-Style Catfish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. farm fed catfish fillets; 1/2 c. yellow cornmeal; 1 Tbsp. Lawry's hot 'n spicy seasoned salt; 1/2 tsp. Lawry's seasoned pepper; 1/2 c. buttermilk; 1/4 c. all-purpose flour; 1/3 c. salad oil; watercress (garnish)

Southern-Style Catfish – a delicious recipe with yellow cornmeal, salt, pepper, buttermilk, all-purpose, salad oil. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 1/2 lb. farm fed catfish fillets
1/2 c. yellow cornmeal
1 Tbsp. Lawry's hot 'n spicy seasoned salt
1/2 tsp. Lawry's seasoned pepper
1/2 c. buttermilk
1/4 c. all-purpose flour
1/3 c. salad oil
watercress (garnish)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
472 kcal
Category
Seafood

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Southern-Style Catfish

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