How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab-Stuffed Mushrooms?

You need 8 ingredients. The key ingredients include: 3 Tbsp. butter or margarine, 12 large mushroom caps, 2 cloves garlic, minced, 1/2 c. shredded Monterey Jack, and more.

Is Crab-Stuffed Mushrooms suitable as seafood?

Yes, Crab-Stuffed Mushrooms falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab-Stuffed Mushrooms?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crab-Stuffed Mushrooms Recipe

Name: Crab-Stuffed Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. butter or margarine; 12 large mushroom caps; 2 cloves garlic, minced; 1/2 c. shredded Monterey Jack; 1 (16 oz.) can flaked crabmeat; 2 Tbsp. red or white wine; 1 to 2 Tbsp. fine dry bread crumbs; fresh ground pepper

Crab-Stuffed Mushrooms – a delicious recipe with butter, mushroom caps, garlic, shredded Monterey Jack, flaked crabmeat, red. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3 Tbsp. butter or margarine
12 large mushroom caps
2 cloves garlic, minced
1/2 c. shredded Monterey Jack
1 (16 oz.) can flaked crabmeat
2 Tbsp. red or white wine
1 to 2 Tbsp. fine dry bread crumbs
fresh ground pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
144 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Stewed Squid With Peas
Clam And Cod Chowder
Shrimp And Wild Rice Casserole
Smoked Salmon On Endive With Dill Sauce

Crab-Stuffed Mushrooms

How did you like this recipe?

Frequently Asked Questions