How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab-Stuffed Mushrooms?

You need 8 ingredients. The key ingredients include: 3 Tbsp. butter or margarine, 12 large mushroom caps, 2 cloves garlic, minced, 1/2 c. shredded Monterey Jack, and more.

Is Crab-Stuffed Mushrooms suitable as seafood?

Yes, Crab-Stuffed Mushrooms falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab-Stuffed Mushrooms?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crab-Stuffed Mushrooms Recipe

Name: Crab-Stuffed Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. butter or margarine; 12 large mushroom caps; 2 cloves garlic, minced; 1/2 c. shredded Monterey Jack; 1 (16 oz.) can flaked crabmeat; 2 Tbsp. red or white wine; 1 to 2 Tbsp. fine dry bread crumbs; fresh ground pepper

Try this homemade Crab-Stuffed Mushrooms recipe the whole family will love. Made with butter, mushroom caps, garlic and shredded Monterey Jack. Easy ste…

This Crab-Stuffed Mushrooms relies on simple, everyday ingredients such as butter or margarine, large mushroom caps, garlic, minced and shredded monterey jack. It comes together quickly and makes 4 servings, at about 144 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

3 Tbsp. butter or margarine
12 large mushroom caps
2 cloves garlic, minced
1/2 c. shredded Monterey Jack
1 (16 oz.) can flaked crabmeat
2 Tbsp. red or white wine
1 to 2 Tbsp. fine dry bread crumbs
fresh ground pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
144 kcal
Category
Seafood

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