How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southern Seafood Gumbo?

You need 20 ingredients. The key ingredients include: 1 dozen green onions, diced, 1 tsp. filet, 2 chicken bouillon cubes, 1/2 tsp. poultry seasoning, and more.

Is Southern Seafood Gumbo suitable as seafood?

Yes, Southern Seafood Gumbo falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Southern Seafood Gumbo?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Southern Seafood Gumbo Recipe

Name: Southern Seafood Gumbo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 dozen green onions, diced; 1 tsp. filet; 2 chicken bouillon cubes; 1/2 tsp. poultry seasoning; 2 medium onions, diced; 1/2 tsp. oregano; 4 limbs celery, diced; 1/2 tsp. thyme; 1 lb. frozen okra or 10 fresh pods, diced; 1/2 tsp. nutmeg; 2-3 cloves garlic or 1/2 tsp garlic juice; 3 tbsp. soy sauce; 1 lemon (grate rind first, then squeeze juice); 2 tbsp. vinegar; 1/2 tsp Tabasco sauce, optional; 24 oz. tomato sauce; 1 tbsp. dried parsley or 4-6 stems fresh; 1 tbsp. sugar; 1-2 lbs. seafood (shrimp, crab, oysters, or fish); 2 quarts water

Southern Seafood Gumbo

Eats Now Editorial Team · 262 kcal · Seafood

Southern Seafood Gumbo – a delicious recipe with green onions, filet, chicken bouillon cubes, poultry seasoning, onions, oregano. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Southern Seafood Gumbo

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