How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southern Raised Biscuits?

You need 7 ingredients. The key ingredients include: 1 package dry yeast, 1 cup buttermilk, 5 Tbsp. cooking oil, 2 1/2 cups flour, and more.

Is Southern Raised Biscuits suitable as baking & desserts?

Yes, Southern Raised Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Southern Raised Biscuits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Southern Raised Biscuits Recipe

Name: Southern Raised Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package dry yeast; 1 cup buttermilk; 5 Tbsp. cooking oil; 2 1/2 cups flour; 1/2 tsp. soda; 1/2 tsp. salt; 1/4 cup sugar

Southern Raised Biscuits – a delicious recipe with yeast, buttermilk, cooking oil, flour, soda, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 package dry yeast
1 cup buttermilk
5 Tbsp. cooking oil
2 1/2 cups flour
1/2 tsp. soda
1/2 tsp. salt
1/4 cup sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
894 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Southern Raised Biscuits

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