How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southern Pork Chops?

You need 7 ingredients. The key ingredients include: 4 lean pork chops, 1 can cream of mushroom soup, 1 tsp. Worcestershire sauce, 1/8 tsp. black pepper, and more.

Is Southern Pork Chops suitable as meat & poultry?

Yes, Southern Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Southern Pork Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Southern Pork Chops Recipe

Name: Southern Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 lean pork chops; 1 can cream of mushroom soup; 1 tsp. Worcestershire sauce; 1/8 tsp. black pepper; 1 medium onion, chopped; 1/2 c. milk; 1 tsp. salt

Southern Pork Chops – a delicious recipe with lean pork chops, cream of mushroom soup, Worcestershire sauce, black pepper, onion, milk. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 lean pork chops
1 can cream of mushroom soup
1 tsp. Worcestershire sauce
1/8 tsp. black pepper
1 medium onion, chopped
1/2 c. milk
1 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
291 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Southern Pork Chops

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