How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Braised Chicken And Potatoes?

You need 12 ingredients. The key ingredients include: 3 1/2 pounds whole chicken cut into 8 pieces, 1 tablespoon all purpose flour seasoned, 1/4 cup vegetable oil, 1 onion thinly sliced, and more.

Is Braised Chicken And Potatoes suitable as meat & poultry?

Yes, Braised Chicken And Potatoes falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Braised Chicken And Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Braised Chicken And Potatoes Recipe

Name: Braised Chicken And Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 1/2 pounds whole chicken cut into 8 pieces; 1 tablespoon all purpose flour seasoned; 1/4 cup vegetable oil; 1 onion thinly sliced; 2 cloves garlic minced; 1/2 cup white wine; 3 cups chicken stock; 2 tablespoons fresh thyme leaves; 1 pound red skinned potatoes baby, halved; 1/2 pound green beans halved; crusty bread to serve; mixed greens to serve

Braised Chicken And Potatoes

Eats Now Editorial Team · 1223 kcal · Meat & Poultry

Braised Chicken And Potatoes – a delicious recipe with chicken, flour, vegetable oil, onion, garlic, white wine. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Braised Chicken And Potatoes

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