Southern Mac And Cheese Recipe

Name: Southern Mac And Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces (2 cups) elbow macaroni; Kosher salt; 3 tablespoons unsalted butter; 3 tablespoons all-purpose flour; 3 cups whole milk; 3 cups coarsely grated American cheese, divided; 3 tablespoons finely grated Parmesan; 1 1/4 teaspoons freshly ground black pepper; 1 1/4 teaspoons mustard powder; 1/8 teaspoon paprika

Servings: persons

8 ounces (2 cups) elbow macaroni
Kosher salt
3 tablespoons unsalted butter
3 tablespoons all-purpose flour
3 cups whole milk
3 cups coarsely grated American cheese, divided
3 tablespoons finely grated Parmesan
1 1/4 teaspoons freshly ground black pepper
1 1/4 teaspoons mustard powder
1/8 teaspoon paprika

1
Preheat oven to 350u00b0F. Cook macaroni in a large pot of boiling salted water, stirring occasionally, until noodles are very tender. Drain; transfer to a 3-quart baking dish.
2
Meanwhile, melt butter in a medium pot over medium heat. Whisk in flour and cook, whisking, until pale golden, about 2 minutes. Whisking vigorously and constantly, gradually add milk. Bring to a simmer. Reduce heat to low; add 2 1/2 cups American cheese and whisk until melted. Whisk in Parmesan, pepper, and mustard powder. Season with salt.
3
Pour cheese sauce over noodles in dish; stir to coat. Sprinkle remaining 1/2 cup American cheese over. Sprinkle with paprika. Bake until cheese is browned on top and bubbling around edges, 40-45 minutes.

619

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 8 ounces (2 cups) elbow macaroni, Kosher salt, 3 tablespoons unsalted butter, 3 tablespoons all-purpose flour, and more.

Yes, Southern Mac And Cheese falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Southern Mac And Cheese

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