How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southern Cornbread?

You need 4 ingredients. The key ingredients include: 1 1/2 c. corn meal mix, 2 Tbsp. bacon drippings, 1/2 c. self-rising flour, 1 to 1 1/2 c. buttermilk.

Is Southern Cornbread suitable as meat & poultry?

Yes, Southern Cornbread falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Southern Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Southern Cornbread Recipe

Name: Southern Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. corn meal mix; 2 Tbsp. bacon drippings; 1/2 c. self-rising flour; 1 to 1 1/2 c. buttermilk

Southern Cornbread – a delicious recipe with corn meal, bacon drippings, flour, buttermilk. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 c. corn meal mix
2 Tbsp. bacon drippings
1/2 c. self-rising flour
1 to 1 1/2 c. buttermilk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
406 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

30-Minute Pizza
Cheddar and Turkey Panini
Stuffed Cabbage Leaves
Bbq Style Pot Roast Recipe

Southern Cornbread

How did you like this recipe?

Frequently Asked Questions