Southern Corn Dip Not Mex — Snacks & Appetizers recipe

Southern Corn Dip Not Mex

Eats Now Editorial Team  · 161 kcal  · Snacks & Appetizers

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Try this homemade Southern Corn Dip Not Mex recipe the whole family will love. Made with cream cheese, corn, white corn and tomatoes. Easy step-by-step …

This Southern Corn Dip Not Mex relies on simple, everyday ingredients such as (8 ounce) cans corn, drained, jalapenos (or more), chili powder and cumin. It comes together quickly and makes 4 servings, at about 161 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers
Servings: persons

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