How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southern Corn Dip Not Mex?

You need 9 ingredients. The key ingredients include: 1 (8 ounce) package cream cheese, softened, 2 (8 ounce) cans corn, drained, 1 (8 ounce) can white corn, drained, 1 (8 ounce) diced tomatoes, drained, and more.

Is Southern Corn Dip Not Mex suitable as snacks & appetizers?

Yes, Southern Corn Dip Not Mex falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Southern Corn Dip Not Mex?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Southern Corn Dip Not Mex Recipe

Name: Southern Corn Dip Not Mex
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 ounce) package cream cheese, softened; 2 (8 ounce) cans corn, drained; 1 (8 ounce) can white corn, drained; 1 (8 ounce) diced tomatoes, drained; 1 (4 ounce) can diced green chilies, drained; 2 -3 jalapenos (or more); 1 teaspoon chili powder; 1 teaspoon cumin; 1 teaspoon garlic powder

Southern Corn Dip Not Mex – a delicious recipe with cream cheese, corn, white corn, tomatoes, green chilies, jalapenos. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (8 ounce) package cream cheese, softened
2 (8 ounce) cans corn, drained
1 (8 ounce) can white corn, drained
1 (8 ounce) diced tomatoes, drained
1 (4 ounce) can diced green chilies, drained
2 -3 jalapenos (or more)
1 teaspoon chili powder
1 teaspoon cumin
1 teaspoon garlic powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
161 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Southern Corn Dip Not Mex

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