How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southern Corn Bread Dressing(For Small Turkey Or Large Hen) ?

You need 11 ingredients. The key ingredients include: 1 loaf white bread, cubed, 9-inch pan cornbread, crumbled, 1 large, chopped onion, 1 medium can mushrooms, and more.

Is Southern Corn Bread Dressing(For Small Turkey Or Large Hen) suitable as meat & poultry?

Yes, Southern Corn Bread Dressing(For Small Turkey Or Large Hen) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Southern Corn Bread Dressing(For Small Turkey Or Large Hen) ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Southern Corn Bread Dressing(For Small Turkey Or La

Name: Southern Corn Bread Dressing(For Small Turkey Or Large Hen)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 loaf white bread, cubed; 9-inch pan cornbread, crumbled; 1 large, chopped onion; 1 medium can mushrooms; 3 c. chopped celery; 4 Tbsp. margarine; 1 can sliced water chestnuts; 1 Tbsp. pepper; 3 to 4 Tbsp. ground sage; 2 tsp. salt; chopped giblets from your bird (if desired)

Bake this irresistible Southern Corn Bread Dressing(For Small Turkey Or Large Hen) at home. Made with white bread, pan cornbread, onion and mushrooms. E…

This Southern Corn Bread Dressing(For Small Turkey Or Large Hen) relies on simple, everyday ingredients such as loaf white bread, cubed, inch pan cornbread, crumbled, large, chopped onion and medium can mushrooms. It comes together quickly and makes 4 servings, at about 238 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Southern Corn Bread Dressing(For Small Turkey Or Large Hen)

Tips for the best results

Variations & substitutions

My Personal Notes

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