Southern Comfort Crunch Pecans

1. 1

   Combine Southern Comfort, orange juice, vanilla, cinnamon and nutmeg.

2. 2

   Spread pecans in a shallow dish.

3. 3

   Sprinkle with salt.

4. 4

   Pour liquid mixture over pecans stirring until all moistened.

5. 5

   Marinate 1 hour, stirring occasionally.

6. 6

   Sprinkle with 2 TBS brown sugar and stir til coated.

7. 7

   Bake at 275 for 30-40 minutes stirring every 10 minutes.

8. 8

   Add remaining brown sugar, stirring until coated.

9. 9

   Bake additional 10-15 minutes, stirring every few minutes.

10. 10

    Toward the end of cooking watch them carefully as they will scotch if overcooked.

11. 11

    Test for doneness by cooking and tasting a couple of nuts.

12. 12

    They should be crunchy not chewy.

13. 13

    Cool on wax paper separating with a fork as they cool.

* Per serving · 4 servings · Values may vary.

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