Southern Caramel Apple Bars Recipe

Name: Southern Caramel Apple Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups all-purpose flour; 1 teaspoon salt; 1/2 teaspoon baking powder; 1/2 teaspoon baking soda; 2/3 cup butter; 3/4 cup packed light brown sugar; 1/2 cup granulated sugar; 1 egg; 1 teaspoon vanilla; 4 granny smith apples, peeled and very coarsely chopped; 1/2 cup pecans, chopped; 24 caramel candies, unwrapped; 2 tablespoons milk

Servings: persons

2 cups all-purpose flour
1 teaspoon salt
1/2 teaspoon baking powder
1/2 teaspoon baking soda
2/3 cup butter
3/4 cup packed light brown sugar
1/2 cup granulated sugar
1 egg
1 teaspoon vanilla
4 granny smith apples, peeled and very coarsely chopped
1/2 cup pecans, chopped
24 caramel candies, unwrapped
2 tablespoons milk

1
Preheat oven to 350u00b0F Grease 13X9-mch baking dish.
2
Whisk flour, salt, baking powder and baking soda in medium bowl. Melt butter in medium saucepan. Remove from heat; stir in brown sugar and granulated sugar with spoon. Add egg and vanilla; stir until well blended. Add flour mixture; mix well. Press into bottom of prepared baking dish; top with apples.
3
Bake 40 to 45 minutes or until edges are browned and pulling away from sides of pan. Cool completely in pan on wire rack.
4
Toast pecans in medium nonstick skillet over medium- high heat 2 minutes, stirring constantly, or until fragrant. Remove from skillet; set aside. Wipe out skillet with paper towel. Heat caramels and milk in same skillet over medium-low heat, stirring constantly, until melted and smooth.
5
Drizzle caramel sauce over cooled apple bars; sprinkle with pecans. Let stand 30 minutes before cutting into bars.

934

kcal

Calories

Fat

128

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 cups all-purpose flour, 1 teaspoon salt, 1/2 teaspoon baking powder, 1/2 teaspoon baking soda, and more.

Yes, Southern Caramel Apple Bars falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Southern Caramel Apple Bars

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