How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southern Barbecue Dry Rub?

You need 9 ingredients. The key ingredients include: 1/3 cup kosher salt, 3 tablespoons black pepper, 2 tablespoons smoked paprika, 2 tablespoons chili powder, and more.

Is Southern Barbecue Dry Rub suitable as soups & stews?

Yes, Southern Barbecue Dry Rub falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Southern Barbecue Dry Rub?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Southern Barbecue Dry Rub Recipe

Name: Southern Barbecue Dry Rub
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup kosher salt; 3 tablespoons black pepper; 2 tablespoons smoked paprika; 2 tablespoons chili powder; 2 tablespoons onion powder; 2 tablespoons garlic powder; 2 tablespoons light brown sugar; 2 teaspoons dried oregano; 1 teaspoon cayenne pepper

Southern Barbecue Dry Rub – a delicious recipe with kosher salt, black pepper, paprika, chili powder, onion powder, garlic. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/3 cup kosher salt
3 tablespoons black pepper
2 tablespoons smoked paprika
2 tablespoons chili powder
2 tablespoons onion powder
2 tablespoons garlic powder
2 tablespoons light brown sugar
2 teaspoons dried oregano
1 teaspoon cayenne pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
74 kcal
Category
Soups & Stews

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Southern Barbecue Dry Rub

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