How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southern Banana Pudding?

You need 8 ingredients. The key ingredients include: 1 (4 serving size) pkg. Jell-O vanilla or banana flavored cook and serve pudding and pie filling, 2 1/2 c. milk, 2 egg yolks, well beaten, 30 to 35 vanilla wafers, and more.

Is Southern Banana Pudding suitable as baking & desserts?

Yes, Southern Banana Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Southern Banana Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Southern Banana Pudding Recipe

Name: Southern Banana Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (4 serving size) pkg. Jell-O vanilla or banana flavored cook and serve pudding and pie filling; 2 1/2 c. milk; 2 egg yolks, well beaten; 30 to 35 vanilla wafers; 2 large bananas, sliced; 2 egg whites; dash of salt; 1/4 c. sugar

Southern Banana Pudding – a delicious recipe with milk, egg yolks, vanilla wafers, bananas, egg whites, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (4 serving size) pkg. Jell-O vanilla or banana flavored cook and serve pudding and pie filling
2 1/2 c. milk
2 egg yolks, well beaten
30 to 35 vanilla wafers
2 large bananas, sliced
2 egg whites
dash of salt
1/4 c. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2569 kcal
Category
Baking & Desserts

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