Warm up with this hearty Southeast Asian Soup recipe. Made with onion, carrots, celery stalks and chicken broth. Easy step-by-step instructions included.
This Southeast Asian Soup relies on simple, everyday ingredients such as large onion, chopped, carrots, chopped, celery stalks, chopped and can light coconut milk. It comes together quickly and makes 4 servings, at about 533 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026