How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for South Texas Shrimp Dip?

You need 9 ingredients. The key ingredients include: 1 (16 oz.) pkg. cream cheese, 1 c. Thousand Island dressing, 1/2 c. mayonnaise, 1 jar pimento, chopped, and more.

Is South Texas Shrimp Dip suitable as seafood?

Yes, South Texas Shrimp Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover South Texas Shrimp Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

South Texas Shrimp Dip Recipe

Name: South Texas Shrimp Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 oz.) pkg. cream cheese; 1 c. Thousand Island dressing; 1/2 c. mayonnaise; 1 jar pimento, chopped; 1 small onion, grated; 1/4 c. minced green onions; 1 Tbsp. Lawry's seasoned salt; 1 Tbsp. horseradish; 2 lb. shelled, cooked, chopped shrimp

South Texas Shrimp Dip – a delicious recipe with cream cheese, mayonnaise, pimento, onion, green onions, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (16 oz.) pkg. cream cheese
1 c. Thousand Island dressing
1/2 c. mayonnaise
1 jar pimento, chopped
1 small onion, grated
1/4 c. minced green onions
1 Tbsp. Lawry's seasoned salt
1 Tbsp. horseradish
2 lb. shelled, cooked, chopped shrimp

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
526 kcal
Category
Seafood

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