How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for South Of The Border Shrimp?

You need 9 ingredients. The key ingredients include: 1 lb medium shrimp, peeled and deveined, 4 tablespoons butter, 2 cloves garlic, minced, 2 tablespoons tequila, and more.

Is South Of The Border Shrimp suitable as seafood?

Yes, South Of The Border Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover South Of The Border Shrimp?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

South Of The Border Shrimp Recipe

Name: South Of The Border Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb medium shrimp, peeled and deveined; 4 tablespoons butter; 2 cloves garlic, minced; 2 tablespoons tequila; 1 tablespoon lime juice; 1/4 teaspoon salt; 1/4 teaspoon red pepper flakes; 3 tablespoons fresh cilantro, coarsley chopped; hot cooked rice (try my green chili rice)

South Of The Border Shrimp – a delicious recipe with shrimp, butter, garlic, tequila, lime juice, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb medium shrimp, peeled and deveined
4 tablespoons butter
2 cloves garlic, minced
2 tablespoons tequila
1 tablespoon lime juice
1/4 teaspoon salt
1/4 teaspoon red pepper flakes
3 tablespoons fresh cilantro, coarsley chopped
hot cooked rice (try my green chili rice)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
219 kcal
Category
Seafood

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South Of The Border Shrimp

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