How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for South Of The Border Potato Soup?

You need 11 ingredients. The key ingredients include: 2 tablespoons achiote (lard colored with annatto), 3/4 cup finely chopped scallions (plus more for garnish if desired), 1 1/2 pounds Idaho potatoes, peeled and cut in 1-inch cubes, 2 tablespoons adobo seasoning, and more.

Is South Of The Border Potato Soup suitable as soups & stews?

Yes, South Of The Border Potato Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover South Of The Border Potato Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

South Of The Border Potato Soup Recipe

Name: South Of The Border Potato Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons achiote (lard colored with annatto); 3/4 cup finely chopped scallions (plus more for garnish if desired); 1 1/2 pounds Idaho potatoes, peeled and cut in 1-inch cubes; 2 tablespoons adobo seasoning; 3 cups hot water; 1 teaspoon dried cilantro; 1/4 teaspoon powdered chipotle chiles; 1 cup milk; 1 cup frozen whole kernal corn; 2 ounces feta cheese; 1/2 cup heavy cream

South Of The Border Potato Soup

Eats Now Editorial Team · 380 kcal · Soups & Stews

South Of The Border Potato Soup – a delicious recipe with scallions, potatoes, water, cilantro, powdered chipotle chiles, milk. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

South Of The Border Potato Soup

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