How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Yes, Please....Turkey Chili?

You need 21 ingredients. The key ingredients include: 1 tablespoon extra virgin olive oil, 1 medium yellow onion, chopped, 1 tablespoon minced garlic, 1 lb ground turkey (including dark meat, not just breast), and more.

Is Yes, Please....Turkey Chili suitable as soups & stews?

Yes, Yes, Please....Turkey Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Yes, Please....Turkey Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Yes, Please....Turkey Chili Recipe

Name: Yes, Please....Turkey Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon extra virgin olive oil; 1 medium yellow onion, chopped; 1 tablespoon minced garlic; 1 lb ground turkey (including dark meat, not just breast); 1 (28 ounce) can crushed tomatoes; 1 (16 ounce) can black beans; 1 (16 ounce) can pinto beans; 1 (16 ounce) can red kidney beans; 2 cups low sodium chicken broth; 1 ½ teaspoons sea salt; ½ teaspoon black pepper; 4 teaspoons chili powder; 1 teaspoon garlic powder (or granulated garlic); 2 teaspoons hot sauce (I use Tapatio); 2 teaspoons basil; 1 teaspoon oregano; ½ teaspoon cumin; ½ teaspoon paprika; ¼ teaspoon chipotle chili flakes; 1 pinch cinnamon; 12-1 ounce bittersweet chocolate

Warm up with this hearty Yes, Please....Turkey Chili recipe. Made with extra virgin olive oil, yellow onion, garlic and ground turkey. Easy step-by-step…

This Yes, Please....Turkey Chili relies on simple, everyday ingredients such as extra virgin olive oil, medium yellow onion, chopped, minced garlic and (16 ounce) can black beans. It comes together quickly and makes 4 servings, at about 2248 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

2248

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Yes, Please....Turkey Chili

Tips for the best results

Variations & substitutions

My Personal Notes

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