How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for South Of The Border Dip?

You need 7 ingredients. The key ingredients include: 1 lb. ground beef, 1 can RoTel Diced Tomatoes, 1 lb. Velveeta, 1 1/2 c. of cooked rice, and more.

Is South Of The Border Dip suitable as snacks & appetizers?

Yes, South Of The Border Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover South Of The Border Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

South Of The Border Dip Recipe

Name: South Of The Border Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 can RoTel Diced Tomatoes; 1 lb. Velveeta; 1 1/2 c. of cooked rice; 1 pkg. taco seasoning; 1 med. onion (chopped); 1 (8 oz.) can tomato sauce

South Of The Border Dip – a delicious recipe with ground beef, Tomatoes, Velveeta, rice, taco seasoning, onion. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 lb. ground beef
1 can RoTel Diced Tomatoes
1 lb. Velveeta
1 1/2 c. of cooked rice
1 pkg. taco seasoning
1 med. onion (chopped)
1 (8 oz.) can tomato sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
645 kcal
Category
Snacks & Appetizers

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South Of The Border Dip

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