Try this homemade South Of The Border Chicken recipe the whole family will love. Made with margarine, skinless, Campbell's broccoli cheese soup and milk…
This South Of The Border Chicken relies on simple, everyday ingredients such as margarine, milk and salsa. It comes together quickly and makes 4 servings, at about 186 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026
Serves 4
Meat & Poultry
Servings:
persons