How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for South Of The Border Beef Marinade?

You need 8 ingredients. The key ingredients include: 1/2 teaspoon salt, 2 1/2 teaspoons ground cumin, 2 1/2 teaspoons dried oregano, 2 1/2 teaspoons ground red chili pepper, and more.

Is South Of The Border Beef Marinade suitable as soups & stews?

Yes, South Of The Border Beef Marinade falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover South Of The Border Beef Marinade?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

South Of The Border Beef Marinade Recipe

Name: South Of The Border Beef Marinade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 teaspoon salt; 2 1/2 teaspoons ground cumin; 2 1/2 teaspoons dried oregano; 2 1/2 teaspoons ground red chili pepper; 2 1/2 teaspoons ground cloves; 2 1/2 teaspoons cinnamon; 2 1/2 teaspoons ground black pepper; 1 teaspoon garlic powder

South Of The Border Beef Marinade – a delicious recipe with salt, ground cumin, oregano, ground red chili pepper, ground cloves, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 teaspoon salt
2 1/2 teaspoons ground cumin
2 1/2 teaspoons dried oregano
2 1/2 teaspoons ground red chili pepper
2 1/2 teaspoons ground cloves
2 1/2 teaspoons cinnamon
2 1/2 teaspoons ground black pepper
1 teaspoon garlic powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
32 kcal
Category
Soups & Stews

Eats Now Editorial Team

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South Of The Border Beef Marinade

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