South Louisiana Red Beans — Meat & Poultry recipe

South Louisiana Red Beans

Eats Now Editorial Team  · 155 kcal  · Meat & Poultry

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Try this homemade South Louisiana Red Beans recipe the whole family will love. Made with red kidney beans, ham bone with generous amount meat, sausage a…

This South Louisiana Red Beans relies on simple, everyday ingredients such as red kidney beans, smoked sausage, bay leaf and of red pepper. It comes together quickly and makes 4 servings, at about 155 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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