How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for South Dakota Salmon?

You need 4 ingredients. The key ingredients include: 1 tsp. vinegar, 1 tsp. vegetable oil, 1 Tbsp. ketchup, 1 tsp. salt.

Is South Dakota Salmon suitable as seafood?

Yes, South Dakota Salmon falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover South Dakota Salmon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

South Dakota Salmon Recipe

Name: South Dakota Salmon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tsp. vinegar; 1 tsp. vegetable oil; 1 Tbsp. ketchup; 1 tsp. salt

South Dakota Salmon – a delicious recipe with vinegar, vegetable oil, ketchup, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 tsp. vinegar
1 tsp. vegetable oil
1 Tbsp. ketchup
1 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
15 kcal
Category
Seafood

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South Dakota Salmon

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