How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for South American Bean And Sweet Potato Bake?

You need 20 ingredients. The key ingredients include: 3 tablespoons olive oil, 1 large onion, halved and chopped, 2 red peppers, roughly chopped, 1 stalk celery, chopped, and more.

Is South American Bean And Sweet Potato Bake suitable as general?

Yes, South American Bean And Sweet Potato Bake falls under the General category and is a great choice for this type of meal.

How do I store leftover South American Bean And Sweet Potato Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

South American Bean And Sweet Potato Bake Recipe

Name: South American Bean And Sweet Potato Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons olive oil; 1 large onion, halved and chopped; 2 red peppers, roughly chopped; 1 stalk celery, chopped; 2 teaspoons ground cumin; 2 teaspoons ground cinnamon; 2 garlic cloves, peeled and crushed; 1 red chile, chopped (mild); 3/4 ounce dark chocolate; 2 tablespoons tomato puree; 2 1/4 cups vegetable stock; 1 (14 ounce) can kidney beans, drained; 14 ounces sweet potatoes, peeled and chopped; TOPPING; 1 (14 ounce) can sweetcorn (in water); 3 tablespoons cornmeal (instant polenta); 1 large egg, beaten; 1/2 teaspoon paprika; 1 tablespoon sugar; 1 pinch salt

Try this homemade South American Bean And Sweet Potato Bake recipe the whole family will love. Made with olive oil, onion, red peppers and celery. Easy …

This South American Bean And Sweet Potato Bake relies on simple, everyday ingredients such as olive oil, red peppers, roughly chopped, stalk celery, chopped and ground cumin. It comes together quickly and makes 4 servings, at about 458 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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South American Bean And Sweet Potato Bake

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions