How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for South African Milk Tart?

You need 7 ingredients. The key ingredients include: 1/4 lb. margarine, 2 Tbsp. sugar, 2 Tbsp. oil, 1 egg, and more.

Is South African Milk Tart suitable as baking & desserts?

Yes, South African Milk Tart falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover South African Milk Tart?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

South African Milk Tart Recipe

Name: South African Milk Tart
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 lb. margarine; 2 Tbsp. sugar; 2 Tbsp. oil; 1 egg; 2 1/2 c. flour; 1/2 tsp. salt; 2 tsp. baking powder

South African Milk Tart – a delicious recipe with margarine, sugar, oil, egg, flour, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/4 lb. margarine
2 Tbsp. sugar
2 Tbsp. oil
1 egg
2 1/2 c. flour
1/2 tsp. salt
2 tsp. baking powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
679 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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