How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Cake?

You need 6 ingredients. The key ingredients include: 3 pkg. ladyfingers (plain), 1 (8 oz.) and 1 (3 oz.) pkg. cream cheese, 1 tsp. vanilla, 1 (12 oz.) pkg. Cool Whip, and more.

Is Pineapple Cake suitable as baking & desserts?

Yes, Pineapple Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pineapple Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pineapple Cake Recipe

Name: Pineapple Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 pkg. ladyfingers (plain); 1 (8 oz.) and 1 (3 oz.) pkg. cream cheese; 1 tsp. vanilla; 1 (12 oz.) pkg. Cool Whip; 2 (8 oz.) cans crushed pineapple; 1/2 c. sugar

Pineapple Cake – a delicious recipe with ladyfingers, cream cheese, vanilla, pineapple, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 pkg. ladyfingers (plain)
1 (8 oz.) and 1 (3 oz.) pkg. cream cheese
1 tsp. vanilla
1 (12 oz.) pkg. Cool Whip
2 (8 oz.) cans crushed pineapple
1/2 c. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
230 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pineapple Cake

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