How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sourdough Waffles Recipe?

You need 9 ingredients. The key ingredients include: 1/2 c. sourdough starter, 1 c. canned lowfat milk, 1 c. hot water, 2 Large eggs, and more.

Is Sourdough Waffles Recipe suitable as breakfast?

Yes, Sourdough Waffles Recipe falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Sourdough Waffles Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sourdough Waffles Recipe Recipe

Name: Sourdough Waffles Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. sourdough starter; 1 c. canned lowfat milk; 1 c. hot water; 2 Large eggs; 1 3/4 to 2 c. flour; 2 tbsp. sugar; 1/2 teaspoon salt; 1 teaspoon soda; 1/3 c. oil

Sourdough Waffles Recipe – a delicious recipe with sourdough starter, milk, water, eggs, flour, sugar. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1/2 c. sourdough starter
1 c. canned lowfat milk
1 c. hot water
2 Large eggs
1 3/4 to 2 c. flour
2 tbsp. sugar
1/2 teaspoon salt
1 teaspoon soda
1/3 c. oil

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Quick Info

Servings
4 servings
Calories
473 kcal
Category
Breakfast

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Sourdough Waffles Recipe

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