Sour Cream Waffles With Berry Compote Recipe

Name: Sour Cream Waffles With Berry Compote
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups sour cherry juice; 1/4 cup cornstarch; 1 1/3 cups granulated sugar; 2 tsp vanilla extract; 1/2 lb raspberries; 1 lb strawberries, hulled and halved; 1 lb red currants; 1 cup butter, softened + 2 tbsp; 3 None eggs; 2 1/4 cup all-purpose flour; 1 tsp baking powder; 1 cup sour cream

Servings: persons

2 cups sour cherry juice
1/4 cup cornstarch
1 1/3 cups granulated sugar
2 tsp vanilla extract
1/2 lb raspberries
1 lb strawberries, hulled and halved
1 lb red currants
1 cup butter, softened + 2 tbsp
3 None eggs
2 1/4 cup all-purpose flour
1 tsp baking powder
1 cup sour cream

1
In a saucepan, bring 1 3/4 cups cherry juice to a boil. Whisk the cornstarch, 2 tbsp sugar, 1 tsp vanilla extract and 1/4 cup cherry juice until smooth. Add to the boiling cherry juice and simmer for 1 min, stirring. Remove from the heat, add the raspberries, strawberries and red currants and allow to cool.
2
Cream the butter, remaining sugar, vanilla extract and a pinch of salt until light and fluffy. Beat in the eggs, 1 at a time. Mix the flour and baking powder together and gradually add to the batter, alternating with the sour cream, until incorporated.
3
Grease a waffle iron and heat. Cook 8-10 waffles, depending on the size of your waffle iron. Serve with the berry compote.

1209

kcal

Calories

Fat

140

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 cups sour cherry juice, 1/4 cup cornstarch, 1 1/3 cups granulated sugar, 2 tsp vanilla extract, and more.

Yes, Sour Cream Waffles With Berry Compote falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sour Cream Waffles With Berry Compote

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